( Read E-pub ) · Williams-Sonoma Collection: Cake Î eBook or Kindle ePUB free

( Read E-pub ) ß Williams-Sonoma Collection: Cake õ A slice of rich, moist cake is irresistible From a tart, sweet lemon sponge or airy angel food cake to a decadent chocolate torte, there is a cake to satisfy every craving Whether you are searching for a special cake to establish a birthday tradition or are simply looking for a sweet ending to an everyday meal, there are cakes to fit any occasion Williams Sonoma Collection Cake offers thantantalizing recipes, including updated classics as well as fresh new ideas For elegant entertaining, make an impressive Rolled Chestnut Cream Cake before your guests arrive, then relax and enjoy the party When time is short, keep it simple with easy Chocolate Orange Cupcakes or Espresso Pound Cake The many delicious recipes inside these pages will inspire you to tempt and dazzle friends and family alike A chapter devoted to deorating ideas will help you transform any cake into a work of art Full color photographs of each recipe help you easily decide which cake you want to preapare, and photographic side notes throughout the book highlight key techniques and ingredients In addition, an informative basics section, with tips for both beginning and experienced bakers, makes this book the ideal source to have on hand for creating the perfect cake Nate picked this book up at the Library Generally, it is not one I would have gravitated to as the recipes seem fussy requiring ingredients to be brought to room temperature ahead of time and very specific instructions such as, add the dry ingredients in 3 additions alternately with the milk in 2 additions I amof a dump it all in at once, whip it up a bit with an electric hand mixer throw it in the oven type of cake baker Usually works a treat the rich frosting covers up any crack Nate picked this book up at the Library Generally, it is not one I would have gravitated to as the recipes seem fussy requiring ingredients to be brought to room temperature ahead of time and very specific instructions such as, add the dry ingredients in 3 additions alternately with the milk in 2 additions I amof a dump it all in at once, whip it up a bit with an electric hand mixer throw it in the oven type of cake baker Usually works a treat the rich frosting covers up any cracks or blemishes Anyhow, Nate proceeded to make the Caramelized Pear Upside Down Gingerbread following the step by step instructions It was delicious I am not particularly fond of gingerbread cake but the was amazingly moist tasty My turn next, I have chosen to try the Spice Cake with Golden Raisins as I could not believe my eyes when I read coriander, allspice cayenne pepper in the ingredient list Can cake including those spices really taste good Update Yes, it really can taste good The spices delight rather than overwhelm the senses the honey glaze is a great match However, due to the chewiness of the honey glaze the softness of the fluffy cake it was a devil to serve We ended up with a pile of cake pieces lumps of glaze which we ate with ice cream It was delicious You wouldn t find any showstoppers in this cookbook but I ve only made the date walnut loaf from this book so far, and it was great I was really doubtful since the recipe had only 3 tablespoons of butter, but it was delicious and moist and it was quickly devoured Best of all It was easy I ll definitely trycakes from it, especially since they are simple enough to make quite frequently for my family.